The Mill House
Philippe Buch
V. Buch
Valérie Buch
Alpes photogrpahies
Alpes photogrpahies
Cosy little restaurant in the middle of nature (accessible with 2-minute walk).
Home-cooked dishes, simple, local and tasty.
In winter, we welcome you in the midst of the cross-country ski trails, around the wood-burning stove, with simmered dishes, homemade soups or mountain cheese specialities.
In summer, we invite you to come and taste our fresh vegetables and dishes cooked with eggs from our hens.
Opening times:
WINTER :
- December 26 to January 1:
all lunchtimes and evenings on reservation at 06 83 08 19 92.
- Every weekend in January and February
- Every day during February vacations.
SUMMER:
- June to July 9:
every lunchtime on Thursdays, Fridays, Saturdays and Sundays and evenings on reservation at 06 83 08 19 92.
- July 10 to August 20: daily from 12pm to 10pm.
- August 21 to September 16:
every noon on Thursdays, Fridays, Saturdays and Sundays and evenings on reservation at 06 83 08 19 92.
From 20/12/2025 to 15/03/2026 daily between 11 am and 6 pm.
Closed exceptionally on January 1st and December 25th.
Spoken languages : french
- Bank/credit card
- Charging station for 2 electric wheels
